1. Preheat oven to 325°F.
2. Equipment:
   • 1 — Large Mixing Bowl
   • 1 — Smaller Mixing Bowl
   • 1 — ½ cup Measure
   • 1 — 1 Teaspoon Measure
   • 1 — ½ Teaspoon Measure
   • 1 — ¼ Teaspoon Measure
   • 1 — Small fork
   • 1 — Spoon
   • 8"x4" — Buttered Loaf Pan
3. In smaller bowl, mix:
   • 1 ½ cups — Flour
   • 1 tsp — Baking Powder
   • ½ tsp — Grated Nutmeg
   • ¼ tsp — Baking Soda
4. In larger bowl, combine:
   • ⅔ cup — Sugar
   • ½ cup — Softened Butter
5. Beat in:
   • 1 — Egg
6. Beat in:
   • 2 — Mashed Large Ripe Bananas
7. Stir in flour mixture until just combined.
8. Bake:
   • 325°F
   • 1 hour
9. Cool on wire rack. Eat.